Ceasar Salad

Ceasar Salad
(Recipe by Laurelyn Villa)

Ingredients

• 3 lg cloves garlic (minced or press)
• 1/2 c. virgin olive oil
• 4 breadsticks w/ sesame seeds, crushed coarsely
• 1/4 tsp. pepper
• 1 egg (boil water/ drop in water 1 min to kill bacteria)
• 3 TBSP or 6 anchovies
• 1/3 c. wine vinegar
• 1 TBSP capers
• 1 head Romainne lettuce
• 1/2 c. Romano and Parmesan Cheeses
• 1/2 tsp. Dijon Mustard

Directions

1. In a bowl - Add Garlic to oil.
2. Crush breadsticks into coarse pieces and add to garlic and olive oil. Set aside.
3. In separate bowl, Mix Salt, pepper, egg, vinegar, mustard, capers, anchovies.
4. Tear lettuce into pieces and add egg mictue to lettuce and toss.
5. Add oil mixture, toss.
6. Toss in cheeses.