Welcome to The Cheyenne Ridge Kitchen

Welcome to The Cheyenne Ridge Kitchen. This blog is to share our favorite recipes. Happy cooking!!

Sunday, September 11, 2011

Caramel Apple Salad

Caramel Apple Salad
(Recipe by Kathryn Rushforth)

Ingredients
  • 1 c. Milk
  • 1 Large box Vanilla Instant pudding
  • 1 Large Cool Whip (16 oz)
  • 4 King Size Snickers
  • 7 Granny Smith Apples or 4 Large

Directions

Mix Milk and instant pudding in large bowl. Stir in cool whip. Cut up apples and snickers and stir in bowl. 

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